Irrational use of traditional chemical pesticides may pose environmental and residue risks. Developing efficient, low-risk plant protection products aligns with the needs of sustainable agriculture.



Its active ingredients are derived from plant extracts suitable for food additives, making it safe and reliable when used within recommended guidelines on fruits, vegetables, tea, and medicinal herbs.
Its active ingredients are derived from natural plants, characterized by low toxicity, easy degradability, and safety for non-target organisms.


Biological pesticides are the development direction of the national industrial policy and a strategic emerging industry supported by the state. The application of agricultural and forestry crops can improve the comprehensive utilization rate, crop safety and quality, thereby increasing production and income.
With over two decades of deep expertise in the field of plant extracts, the company has conducted in-depth research on plant components and mastered their broad-spectrum, antibacterial, insect-repellent, safe, and environmentally compatible properties. We have obtained multiple patents and have experimentally validated the efficacy of our solutions in pest and disease control.












